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Fresh Broccoli Salad

Fresh Broccoli Salad
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Cook time: 
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Serves: 4 servings
This salad uses an interesting combination of fruits, vegetables and meats Feel free to add an extra head of broccoli for extra crunch.

Photo Credit: Allrecipes.com

  • 2 heads fresh broccoli
  • 1 red onion
  • ½ pound bacon
  • ¾ cup raisins
  • ¾ cup sliced almonds
  • 1 cup mayonnaise
  • ½ cup white sugar
  • 2 tablespoons white wine vinegar
  1. Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble.
  2. Cut the broccoli into bite-size pieces and cut the onion into thin bite-size slices. Combine with the bacon, raisins, your favorite nuts and mix well.
  3. To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad, let chill and serve.


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