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Cooking Corn on the Cob

Cooking Corn on the Cob
Prep time: 
Cook time: 
Total time: 
Serves: 6 servings
 
Corn on the cob is synonymous with summer. And at Von Thun's we grow DELICIOUS sweet corn! Follow the easy instructions below to make the perfect sweet corn.

Ingredients
  • 6 pieces sweet corn
  • Salt and pepper
Instructions
  1. Before cooking, husk the corn and pull off all silky threads.
  2. Drop the corn into a large pot filled with boiling salted water.
  3. Allow the corn to cook for 3 minutes, then remove from the water. NO LONGER!
  4. If you are making corn in batches, cover the cooked corn in a dish towel to keep it warm until serving.

 

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