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Quick Berry Crumb Crisp

Quick & Simple Berry Crumb Crisp
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8-10 servings
Quick & simple sums up this delicious summer dessert! Keep the ingredients on hand and plan to make this dish often. The family will love it - and so will you once you see how easy it is to make. Make it in the fall with apples too!
  • Fresh picked berries (any type, or mix of different types)
  • 1 can pie filling (to compliment the berries you are using)
  • 1 can pineapple tidbits
  • 1 pouch (1 lb. 1.5 oz) Betty Crocker Oatmeal Cookie Mix
  • 1 stick cold butter
  1. Wash berries. Remove caps if you are using strawberries. You can use as many or as few berries as you want. We use about 3 cups of berries.
  2. Mix the fresh berries & pineapple with the pie filing.
  3. Place the cookie mix in a bowl. Cut in the butter, using a fork, until the mixture looks like coarse crumbs.
  4. Place the berry mixture in a baking dish. Sprinkle the cookie mixture over the berries.
  5. Bake at 350* until the crumbs are golden brown. Serve warm or cool.